CORRECT AMOUNT OF SUGAR

Each coffee company’s goal is to provide consumers with a product of high quality standards. As a result, all suppliers of raw coffee companies are selected on the basis of their capabilities, reliability, competitiveness, respect for the environment and social commitment.

Every coffee company has made a huge effort and the end result is amazing but to be able to enjoy it, the consumer needs to put the right amount of sugar to highlight the flavors and aromas and aftertaste left by each espresso according to processing and baking coffee.

All coffees are delicious..

..if they have the right proportion of sugar that the consumer prefers

THE PROBLEMS OF THE SPOON

-There is no stability and accuracy.

-The amount of sugar
covers the information we want espresso to highlight.

We believe the right ratio of sugar – espresso is now the turning point for a perfectly balanced coffee. Sugarpoint is ready to make the recipe for the right ratio based on the espresso you buy.

TECHNICAL DATA

  • Characteristics

  • Product Recycling (FIFO)

  • Sugar electric dosing meter

  • Patented system for ultimate accuracy

  • Deviation less than 2 micrograms

  • Two containers for white and brown sugar

  • Ability to use short and tall shakers

  • It has 2 9-way keyboards

  • Programmable from half a gram to customer requirements, with the espresso blend selected, per half gram

  • 9 options for each type of sugar

  • Auto save to sd card for every use of options in detail

  • Programming options according to customer needs

  • Software upgrade by connecting the machine to a computer or internet

  • Access the sugarpoint database for the correct sugar ratio based on the espresso used

  • Low level indicator for refill

Dimensions : 18x34x52cm

Weight : 12 kg

Canisters : 2 (for white and brown sugar)

Canister capacity : 2.5 kg

Maximum canister output : 125 doses / 8 min

Voltage : 230V / 0.1W

The solution to the problems of stability, absolute precision and the right proportion

HORECA 2019

ASK US

CONTACT INFO
Phone:
215 50 53 702
Email:
info@sugarpoint.gr
Address:
L. Ionias 203, Athens 111 45
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